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Key Traceability Promotes Longline Tuna Sustainability

NOON MASRUNGSON

Duangdao (Noon) Masrungson is based in Kaohsiung, Taiwan and recently joined Key Traceability as a consultant. Noon has a Bachelors degree in Microbiology from Chiang Mai University in Thailand and also a Masters degree in Food Science & Technology and a MBA from Oregon, USA. In her spare time, she enjoys baking, running, and zumba dancing.

KAT COLLINSON

Kat Collinson has been working within the MSC assessment programme certifying both fisheries and Chain of Custody for the last eight years, Kat has joined the Key Traceability team to work primarily on Fishery Improvement Projects to help more fisheries reach MSC certification. She is also an ASC bivalve auditor and ISO lead auditor. Kat is based in Southampton, England. In her spare time enjoys scuba diving, Brazilian Jiu Jitsu, and looking after her five pet ferrets.

LAUREN PURTON

Lauren Purton is the Social & Systems Manager at Key Traceability. She has conducted traceability, IUU, and social audits in sites around the Pacific. As well as reviewing management systems, Lauren developed and implemented the company’s own ISO 9001 Quality Management System, achieving certification in March 2018. In her spare time, Lauren plays American football for a local team. Lauren is based in Belfast, Northern Ireland.

HAO MAI

Hao Mai is a team member at Key Traceability. He graduated from University of Sussex in MSc Science & Technology Policy and has experience on fishery traceability and social labour conditions on fishing vessels, especially within the tuna supply chain. He also has industrial experience in cold storage and logistics.
Hao is based in Kaohsiung, Taiwan and can speak fluent English and Mandarin Chinese. In his spare time, Hao enjoys scuba diving and badminton.

LIA HAYMAN

Lia Hayman, recently joined Key Traceability as a consultant. Lia recently graduated from University of Portsmouth in BA (Hons) European Studies and International Relations. In her spare time, Lia is a member of Southsea yoga. Based in Portsmouth, England, Lia is also the Quality Manager at Key Traceability.

TOM EVANS

Tom is the Science Manager at Key Traceability with extensive knowledge of MSC, ASC and IFFO RS standards. Tom works mainly on Fishery Improvement Projects around the world acting as the project lead to ensure fisheries meet certification.

Tom is based in London, England and in his spare time enjoys rugby, music and food!

IAIN POLLARD MSC

Iain is a seafood consultant with extensive experience, having worked for authorities, NGOs and the private sector over a 16-year career in fisheries and aquaculture. Clientele include the MSC, ASC, MRAG, European Commission, FAO, Fairtrade and Sustainable Fisheries Partnership. His experience has included advising retailers and major brands on sustainability solutions, setting up and running FIPs, certifying and social accountability auditing.

Iain’s spare time is mostly taken up by his kids but when there’s an opportunity he likes running and kickboxing.